The Pulse interviews Prep Chef Jalisa, with the goal of getting to know her and her role in the Indian Trail High School and Academy kitchen, while also investigating lunch options to see if there is enough variety, nutritious options, and appetizing meals in general .
Catch a glimpse of this amazing spotlight of a Kenosha area food truck. This ITTV feature was produced by juniors Henry Perez and Roy Vilchis. […]
At ITHSA, Freshman Evan Kohlmeier has started his high school journey. His journey was inspired by the musical arts provided at our school. His love […]
Indian Trail Junior, Edgar Martinez, is taking his art skills to make a statement. Growing up his family also inspired him to continue going into […]
Here at ITHSA, Ms. Amy, a newly transferred Art teacher from Parkside, is a professional artist often being in her studio. While balancing being an […]
Ethan Mason, a junior at Indian Trail High School and Academy (ITHSA), is the embodiment of a well-rounded student leader. Active in Student Council, Orchestra, […]
Aaron Beckman, a junior at Indian Trail Academy, is navigating high school with a unique blend of curiosity, discipline, and a drive to grow. As […]
For Victoria Laney, cheerleading has always been more than just a sport—it’s been a dream since childhood. “I started cheer in my freshman year, but […]
by Maddie McRoy, Phoenix Comstock, Alyson Sanchez Pulse Staff Writers Mr. McDorman is a familiar face at our school after only being here at ITA […]
Movies have always been placed in their own genre, with one year being recurring, while others are consistent within the genre, while also maintaining timelines […]
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